| Konjac Gum Technical Data Sheet | |
| Sense Index | |
| Appearance | Milk White free flowing powder with few black spots |
| Odor & Taste | Characteristic |
| Physical-chemical Index | |
| Glucomannan content | ≥80% |
| Viscosity (mpas) | ≥36,000 |
| Starch | ≤1% |
| Molecular Weight | 500,000 to 2,000,000 Dalton |
| Mesh size | 90% through 120-200 mesh |
| Moisture | ≤10% |
| Ash | ≤2% |
| PH | 5-7 |
| Arsenic | ≤2 ppm |
| Lead | ≤0.8 ppm |
| SO2 | ≤10ppm |
| Pesticide residue | Not detected |
| Hygienic Index | |
| Total Plate Count | ≤5,000 cfu/g |
| Yeast/Mould | ≤50 cfu/g |
| Salmonella | Absent in 12.5g |
| E. Coli | Absent in 5g |
| Statements: Non-Irradiated, Non-GMO | |
| Function: Losing weight, lowering blood pressure, anti-cancer and laxative, widely used in cosmetics, food and pharmaceutical industries. | |
| Packaging: 1kg/aluminium foil bag, 25kg/box (60*40*17cm). | |
| Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. | |
Company:Andy Biotech(Xi'an) CO.,LTD
Phone: 0086-29-89529317
Fax: 0086-29-84350231
Email: sales@andybiotech.com
