stevia extract

stevia extract

stevia extract

  • Product Name: stevia extract
  • Part Used: leaf
  • Latin Name:Stevia rebaudiana (Bertoni) Hemsl
  • Kosher Status:
  • Active Ingredient: SG 90/ RA60
  • Test Method:HPLC
  • Appearance:white powder
  • Place of Origin: China
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Stevia Extract Technical Data Sheet
Sense Index
Appearance White powder
Taste Sweet
Physical-chemical Index
Total Steviol Glycosides(Dry basis%) 90%
Rebaudioside A (Dry Basis %) 60%
Particle Size  98% pass 80 mesh
Loss on drying 5% Max
Ash   1% Max
Ph, 1% in water 4.5-7.0
Heavy metals                10ppm Max
Lead 0.5ppm Max                                       
Arsenic   1.0ppm Max
Mercury 0.1ppm Max
Cadmium 1.0ppm Max
Hygienic Index
Aerobic plate count                                          1,000cfu/g Max
Mold & yeast 100cfu/g Max
Enterobacteriae 10cfu/g Max
E.Coli 3.0MPN/g
Salmonella Absent in 25g
Statements: Non-Irradiated, Non-GMO
Function: Improving immunity, protecting angiocarpy, anti-depression, whitening and anti-irradiation, widely used in food, cosmetics and pharmaceutical industries.
Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm).
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. 

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