Dandelion Extract

Dandelion Extract

Dandelion Extract

  • Product Name: Dandelion Extract
  • Part Used: Whole plant
  • Latin Name:Taraxacum officinale
  • Kosher Status:Yes
  • Active Ingredient: Flavonoids
  • Test Method:UV
  • Appearance:Brown powder
  • Place of Origin: China
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Dandelion Extract Technical Data Sheet
Sense Index
Appearance Brown powder
Odor & Taste Characteristic
Physical-chemical Index
Flavonoids (UV) 4% Min
Particle Size  98% pass 80 mesh
Loss on drying 5% Max
Ash   5% Max
Heavy metals                10ppm Max
Lead 2ppm Max                                       
Arsenic   2ppm Max
Mercury 1ppm Max
Cadmium 1ppm Max
Hygienic Index
Total plate count                                             1,000cfu/g Max
Mold & yeast 100cfu/g Max
Enterobacteriae 10cfu/g Max
E.Coli Absent in 10g
Salmonella Absent in 25g
Statements: Non-Irradiated, Non-GMO
Function: Lowering blood pressure, liver protection, and diuretic which is mainly used in cosmetics, food and pharmaceutical industries.
Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm).
Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. 

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